A new study, published in Ecosystems Services, presents a first-of-its-kind economic valuation of the environmental services provided by seagrass meadows (sometimes called “blue carbon” habitats) and highlights their dual role in climate mitigation and supporting marine ecosystems.
The paper, titled “Valuation of blue carbon and ecological co‐benefits in temperate seagrass meadows in the Atlantic Virginia Coast Reserve,” was authored by University of Virginia graduate student researcher Kylor Kerns working with Environmental Institute director Karen McGlathery, and McIntire School of Commerce professor Mark White. They found that the combined value of carbon and nitrogen storage, fisheries support, and shoreline protection from seagrasses is approximately US $224 per hectare per year or $30.4 million over 30 years for the Virginia Coast Reserve. Even more, they found carbon and nitrogen in sediments safeguard the economic value against catastrophic loss, helping secure seagrass’ long-term economic and environmental value.